Banana Protein Chocolate Balls

Method

1. Mix together all the ingredients (except the banana and chocolate). The mixture will get quite sticky so it’s best to use a fork.
2. When the mixture is a good texture, take a piece of banana, cover it in the mixture and roll into a ball. 
3. Continue this and make 8 balls and put them onto a sheet of parchment paper. Chill for 10 minutes.
4. Melt the dark chocolate in a bowl. Take the balls out of the fridge and drizzle a spoonful of chocolate over them.
5. Put back into fridge and leave to chill. Enjoy!